GASTRONOMY

The products of Lesbos have gained world renown for their quality. The ouzo, wine, olive oil, cheese, salted fish, honey, jams, fruit preserves, pasta, sauces, paximadi (rusk), chachles (similar to trachanas, a pasta product made from cracked wheat) are just some of the unforgettable flavours of Lesbos.

Lesvos island gastronomy
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